10 Ways To Build Your Taylors Lazy Sunday Coffee Beans 1kg Empire

Taylors Lazy Sunday Coffee beans 1kg 1kg of coffee beans

A light roast with milk chocolate notes and a subtle citrus for a soft, easy going style, perfect for weekend relaxation.

A few tips: Pre-heat your press by adding water that is just boiling. If the ground is added too soon, they can over extract, which can result in undesirable components in the cup.

Product Description

Taylors Lazy Sunday 1kg coffee beans price beans 1kg are slowly roasted to give flavors of creamy milk chocolate and delicate citrus to create a soft, easy-going character. This mellow roast is perfect for relaxing your mind and muscles, whether you're trying to relax during a hectic weekday or winding up at the weekend.

2 bags of 1kg coffee beans price each of this delicious brew. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Suitable for vegetarians & vegans.

Roasting

As a light roast, Lazy Sunday is soft on the palate, and then softens into a warm hug for your senses. The cocoa influences from Latin America smooth the brew whilst Africa offers citrus hints to the balance. The result is a cup that is delicious on its own, with cake or milk chocolate. It would complement vanilla cakes with lemon drizzle and lemon sponges.

We recommend using the French Press method to brew this coffee. Preheating your vessel by adding water that has just boiled will keep it warm. After the coffee is brewed, allow it to sit for four minutes, this will ensure that the grounds are fully saturated and not over extracted. The water is then moved through the grounds using the plunger, but do not stir or agitate the coffee Beans 1kg arabica, this can lead to unpleasant elements in your cup.

Strength - 3, soft and easy going, great for weekend relaxing.

Storage

Lazy Sunday is a mellow light roast with citrus, sweet and cocoa scent. It has a soft, caressing mouthfeel. The cocoa hints can be traced to a winters' day spent on the sofa, reading a good book with an intimate hug from the family. Make sure to heat your French Press by using water that isn't yet at the boiling point. This will prevent the coffee from being over extracted and causing undesirable elements in your drink. Then add your grounds and 250ml of off the boil water. For four minutes, simmer, take a plunge, and then enjoy.